Himalayan Salted Caramels

Feel on top of the world with these melt-in-the-mouth caramels, infused with Madagascan vanilla, smothered in responsibly sourced Colombian milk chocolate and sprinkled with pink Himalayan salt. 125g Ingredients Milk Chocolate (Sugar, Cocoa Butter, MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin; Vanilla Extract) (33%), Sugar, Cream (MILK) (21%), Golden Syrup, Butter (MILK), Pink Himalayan Salt (0.9%), Madagascan Vanilla Paste, Salt. Allergens For allergens, see in CAPITALS. Produced in an environment that handles Peanuts and other Nuts. Free from artificial flavouring and preservatives. Suitable for Vegetarians. Gluten-Free. Storage: Keep in a cool dry place away from sunlight. *Packaging may differ from the image shown