Cantabrian Anchovies Fillets Extra Selection in Olive Oil 120g

Premium anchovy fillets sourced from the cold, pristine waters of the Cantabrian Sea and traditionally cured to develop their rich flavour and silky texture. Carefully selected and hand-packed in high-quality olive oil, these anchovies deliver a deep savoury taste and balanced umami characteristic of authentic Spanish anchovies. Serving Suggestions: Serve on toasted bread with butter or tomato, add to tapas platters with olives and cheeses, or use to enhance salads, pasta, and Mediterranean dishes with their intense savoury flavour. Origin: Cantabrian Sea, Spain Net Weight: 120g Contents: 10–12 fillets Style: Cantabrian Anchovy Fillets in Olive Oil