Декстроза

Dextrose, a white crystalline powder fully soluble in water, is used as a sweetener, carbohydrate source, and processing aid in food production, confectionery, pharmaceuticals, agriculture, and biotechnology.

• It is used as a carbohydrate source and sweetener in beverages, syrups, baked goods, and confectionery.
• It helps reduce sugar crystallization and improves texture in confectionery.
• It can be used as a component in pharmaceutical solutions and medications.
• It is used in animal feed to increase energy value.
• It serves as a nutrient medium for microorganisms in fermentation processes.