Brasile| Um Maluco| Specialty Coffee in grani 225g| SPECIE: Arabica| VARIETA: Bourbon| ORIGINE: Brasile PROCESSO: Honey| PROFILO: Caramello, Panela, Biscotto
This Brazilian coffee is processed using the Honey method, which involves partially removing the fruit and allowing the mucilage to dry, resulting in a sweet, complex flavor with notes of honey, dried fruit, and milk chocolate.
- The process results in a sweet, complex flavor with notes of honey, dried fruit, and milk chocolate.
Variants (1)
- Default Title — 19.00 USD — In stock
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