Lo Mai Gai 糯米鸡
Lo Mai Gai is a dish of glutinous rice with chicken, mushrooms, and sausages, served fresh and reheated by steaming.
- The description claims the rice can be stored in the chiller for up to 1 week and in the freezer for up to 1 month.
Variants (1)
- Default Title — 16.00 SGD — In stock
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