Pistachio Mylk Praline

Chocolate can melt during transit in warmer months. To ensure it arrives in perfect condition, please email hello@partandparcel.com.au to request Express Shipping and reduce transit time. Please note, we’re unable to refund melted chocolate if Express Shipping hasn’t been requested. The benefits. May help fight cardiovascular disease and aid healthy blood pressure (polyphenols - antioxidant in cacao and pecans) Helps protect cells from damage and supports energy creation (manganese and phosphorus in cacao and pecans) Aids your energy creation, immune system, and nervous system (copper in cacao and pecans) May help to reduce the risk of heart disease by lowering LDL (monounsaturated fats in pecans) What goes in. pistachio (48%), *cacao butter, *coconut milk powder, inulin, maple sugar, *coconut blossom sugar, *cacao paste, prebiotic tapioca fibre (IMO), *tigernut flour, wild crafted tremella mushroom powder (Tremella fuciformis) (1%), salt, *vanilla bean powder, natural flavour (MCT based). [Cacao solids 26%]. *Organic. Contains: pistachio. May be present: milk, sesame, peanut, almond, hazelnut, macadamia, cashew, pecan. What's kept out? Sugar, glucose syrup, milk solids, and vegetable fat. Did you know? This praline is infused with Tremella mushroom, often called the "beauty mushroom." Tremella has been traditionally used for centuries and is valued for its naturally occurring antioxidants and hydrating properties. The combination of pistachio, cacao, and tremella creates a chocolate that's both indulgent and functional. Geography. Sourced from small farms in Peru, and made in Byron Bay. Nutritional Information.