Sakura Ebi Shrimp 500g

What is Dried Sakura Ebi? Dried Sakura Ebi (干し桜えび) are sun-dried cherry shrimp harvested exclusively from Suruga Bay, Shizuoka — the only fishing ground for Sakura Ebi in all of Japan. These tiny, vivid pink shrimp measure just 5cm in length and are celebrated for their intensely savory aroma, natural sweetness, and satisfying shell-on crunch. Dried whole under the sun using time-honored techniques, they develop a depth of flavor that no other ingredient can replicate. A staple of Japanese home cooking and professional kitchens alike — a single handful transforms any dish. Product Details Origin: Suruga Bay,Shizuoka, Japan Type: Dried Sakura Ebi (Sun-Dried Cherry Shrimp / 干し桜えび) Weight: 500g Best For: Kakiage tempura, okonomiyaki, monjayaki, yakisoba, fried rice, takikomi gohan, rice crackers, fish cakes Season: Year-round Condition: Dried / Shelf-stable Pre-Order & Delivery Pre-order usually takes about a week to prepare depending on the availability of the product.