4- Tortiyas Beef Tallow Blue Corn Chips

Blue corn is the heirloom our family has cooked with for generations deeper in flavor, richer in color, and grown the way it always has been. We start with organic, non-GMO blue corn, then cook it in pure beef tallow, the natural fat snack makers relied on long before industrial seed oils took over. The result is a chip with an honest, earthy corn taste and a sturdy crunch that holds up to any salsa or guac. No seed oils. No preservatives. No glyphosates. Cooked in small batches, just like we've done since the beginning. This is the chip we're proudest to put our family name on.