Bonilla a La Vista Potato Chips Bag 150g

Some of the best potato chips you'll find anywhere. Bonilla a la Vista comes out of Galicia, Spain, where the Xinzo de Lima Kennebec potato — a name-controlled variety — is grown for exactly this kind of thing: the right balance of starch and sugar, cooked in olive oil, finished with a light hand of salt.The story behind them is a good one. The owners of Formaggio Kitchen were traveling through Barcelona when they stumbled into a small shop lined with striking white cans. One taste and they tracked down the source. Three months later, the first shipment landed in the US.This is the 150g bag — enough to share, or not. Simple ingredients, serious craft. Xinzo de Lima (Kennebec) variety — name-controlled Cooked in olive oil Lightly salted 150g bag From Galicia, Spain