Beef Bone-In New York Steak, Dry Aged
This Bone-In New York Strip steak offers exceptional tenderness and bold flavor, with a signature fat cap that enhances the cooking process. It is available in 6- or 8-ounce servings, cut to 1 ¼ inch thickness.
- The description claims the steak is cut for 1 ¼ inch thickness.
Specifications
- Size
- 10 oz, 12 oz, 14 oz, 16 oz, 18 oz
Variants (5)
- 10 oz — 30.00 USD — In stock
- 12 oz — 36.00 USD — In stock
- 14 oz — 42.00 USD — In stock
- 16 oz — 48.00 USD — In stock
- 18 oz — 54.00 USD — In stock
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