Yangnyum sauce
This sauce is made with gochujang and various spices, suitable for vegetarian and vegan diets. It can be used in stir-fries, marinades, and dressings, enhancing the flavor of proteins like chicken, prawns, and tofu.
- The description claims the sauce improves the flavor of various proteins.
Variants (1)
- Default Title — 13.50 GBP — In stock
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