Fairfields Farm Sea Salt & Black Pepper Crisps 40g 0000481

A simple pairing, but a classic and elegant one. The ultimate crisp for dipping, with hints of spiciness from the black pepper. Our family farmed and handcooked potato crisps are almost too good to share! They’re suitable for Vegans and are Gluten Free. They’re best kept stored away from sunlight in a cool dry place, like the kitchen cupboard. About Fairfields Farm Located on the Colne Valley along the Essex-Suffolk border, Fairfields Farm is a third-generation family business led by Robert and Laura Strathern. Their "seed to sack" philosophy distinguishes them in the snack industry; they don’t just flavor the crisps, they grow the potatoes. By harvesting, slicing, and hand-cooking their potatoes right on the farm, they ensure total traceability and a significantly lower carbon footprint. Nutritional Information Typical values Per 100g Per 40g serving Energy (kJ) 2125 kJ 850 kJ Energy (kcal) 509 kcal 204 kcal Fat 28g 11g (of which saturates) 3.7g 1.5g Carbohydrates 60g 24g (of which sugars) <0.5g <0.1g Fibre 3.1g 1.2g Protein 6.2g 2.5g Salt 1.0g 0.40g Correct as of 31/03/2026 - check packs for latest information as these may change over time. Ingredients Potato, Rapeseed Oil, Rice Flour, Maltodextrin, Black Pepper, Sea Salt, Yeast Extract, Salt, Sugar, Onion Powder, Yeast Powder, Natural Black Pepper Flavour Allergens We don't manufacture any of the products that we sell. Whilst we use our best endeavours to ensure the product information on our website is up to date, including nutritional information, allergens and product ingredients this should not be relied upon as the actual product we deliver may differ from this. All products are supplied in full retail packaging which will contain the latest information. Please contact the manufacturer of the product should you have any queries.