Felipe Estela - Peru - Washed - Light

Felipe Estela | El RobleCutervo, Cajamarca, PeruOrigin: Peru Region: North Cajamarca, Cutervo Producer: Felipe Estela Farm: El Roble Process: Washed Varietal: Caturro Amarillo (Yellow Caturro) Altitude: 2,000 to 2,100 MASL Crop Year: 2025 Traceability: Individual farmerFelipe Estela | El RobleHigh in the mountains of Cutervo, Peru, Felipe Estela grows coffee on his farm, El Roble. One of the early growers to establish coffee production in this area, Felipe is a respected local leader who also manages storage warehouses for the El Morito association.Felipe produces and processes his own coffee before consolidating it for export through El Morito. Founded as a multigenerational family project and formalized as an association in 2022, El Morito supports growers with shared infrastructure, quality oversight and access to international markets. Felipe's nephew David Flores serves as General Manager, alongside quality supervisor Lenin Flores.In the CupCaramel · Marigold · Peach Candy · Raspberry Tea · Syrupy FinishThis washed Yellow Caturro offers a fragrant caramel and marigold aroma, sweet peach candy character and a delicate raspberry tea impression, finishing with a pleasing syrupy texture.