Caramel Pumpkin Spice Black Tea

Fall just got a whole lot more delicious. Rich caramel meets cozy pumpkin spice in this wonderfully indulgent black tea. Think creamy caramel, warm autumn spices, and everything you love about sweater weather—in a cup. It’s basically fall dessert without the fork! Serve it hot with a splash of milk for a cozy, creamy treat or pour it over ice for a refreshing twist on fall flavors. Either way, it’s deliciousness in a cup! Ingredients: Black tea, apple, ginger, carrots, roasted mate and caramel. Sold by the ounce. HOT BREWING INSTRUCTIONS: 1 Teaspoon per 8 oz of water 212℉ / 100℃ Steep for 3-5 minutes COLD BREWING INSTRUCTIONS: 1 Teaspoon per 8 oz of water Cold water Place in refrigerator and steep for 8 to 24 hours depending on taste