英國純血和牛牛柳芯切片|Full Blood Wagyu Tenderloin Slice 200g
Full Blood Wagyu Tenderloin Slice|英國純血和牛牛柳芯切片選用英國 Full Blood Wagyu 牛柳芯,肉質細緻柔嫩、脂香乾淨,切成薄片後特別適合火鍋及壽喜燒。短時間輕涮即可保持嫩滑口感,味道細膩而不膩。Why Meat Town chose this cut|點解我哋揀牛柳芯 牛柳芯係全隻牛最柔嫩、纖維最細緻嘅部位之一。配合 Full Blood Wagyu 本身嘅油脂與肉香,薄切後口感更加柔滑,適合想食得精緻、但又唔想油脂感太重嘅客人。Recommended cooking|建議食法 火鍋:輕涮數秒即可。 壽喜燒:建議快速煎香或輕涮,再配蛋液享用。Net weight|淨重:200gMeat Town Standard:Every cut, considered.
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- Default Title — 32.80 GBP — In stock
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