Vason X-PRO® PROTECTION

X-PRO® PROTECTION, from Vason, effectively supports the wine’s redox stability, providing both corrective and preventive action against oxidation. Thanks to these characteristics, X-PRO® PROTECTION acts on: Wine freshness Oxidisable/oxidised components Wine aromatic profile Polyphenols and bitter catechins For these reasons, X-PRO® PROTECTION is a valid alternative to conventional fining agents. X-PRO® PROTECTION has also been shown to have a partial effect on wine protein stabilisation and, more generally, to help reduce colloidal precipitation. Benefits: Preventive and corrective action on oxidisable/ oxidised wine components Improves the perception of wine freshness Ideal for low-sulphite winemaking Suitable for use during fining Allergen-free Suitable for organic and vegan wines Directions for use: Dissolve X-PRO® PROTECTION in at least 10 parts water, then add to the wine to be treated and mix thoroughly. X-PRO® PROTECTION may also be dispersed directly in wine or juice. Suitable for: Red wines Rosè wines White wines (0,5 - 15 g/hL) Sparkling Suitable for organic wine production Allergen-free Vegan product AURORAS® Technology