Seed Oil Free Pei Pei Chili Soy Sauce – All-in-One Sichuan Seasoning

Seed oil free, made with olive oil and sesame oil only. No inflammatory, chemical-laden seed oils. Also preservative-free and MSG-free. Savory, tangy, and highly versatile. Designed for real cooking, Pei Pei sauce works for both adventurous eaters and everyday home cooks who want fast, bold, reliable flavor without extra steps. Once customers try it, they come back. It becomes an everyday go-to with strong repeat purchase potential. Flavor Profile: Savory, Umami-rich, Bright tang from black rice vinegar, Citrusy tingle from green Sichuan peppercorn, Aromatic spice warmth How To Use It: Toss with 123Dough sourdough ramen or pasta (no additional seasoning needed) Drizzle over rice, eggs, or grain bowls Spoon over chicken, seafood, or tofu Use as a dipping sauce for dumplings Mix with fresh herbs or garlic for an instant dressing MADE IN USA