Bone in Ribeye Steak

Russell Brothers Farms bone-in ribeye is the meat-lovers steak. It’s instantly recognizable, round with a section of fat in the middle. Grass-fed bone-in Ribeyes are extra tender and soft due to the soft surrounding the eye of this classic steak. This cut is as natural as it gets, tender, juicy and loaded with flavor and generous marbling. 100% Grass-Fed & Grass-Finished, 100% Pasture-Raised, Non-GMO $30 per pound We Guarantee: No Glyphosate, No Herbicide, No Toxic Pesticides, No Chemical Fertilizers, No Antibiotics, No Artificial Hormones, No Growth Hormones, No Additives, No Animal by-Products, No GMO, No Organic Grains, No Organic Feeds, No Feedlots, No Vaccines.