Unroasted Colombian Excelso Decaf Green Coffee Beans, Sugar Cane - Retail

Colombian Decaf Excelso is sourced from multiple smallholder farmers across different coffee-growing regions in Colombia, where varied altitudes and microclimates contribute to a well-rounded and balanced profile. This lot undergoes a sugar cane (EA) decaffeination process, a method widely used in Colombia that removes caffeine while preserving the coffee’s intrinsic structure and sweetness. In the cup, this coffee shows notes of cocoa, brown sugar, and caramel, with soft vanilla tones and subtle hints of red fruits and apple-like freshness. The acidity is mild and well-integrated, while the body is round and creamy, leading to a clean, sweet finish. Available in very small quantities, this coffee is well suited for both espresso and filter applications. Its balanced profile and low caffeine content make it especially versatile, performing consistently across different roast styles while maintaining clarity and sweetness; making it a reliable decaf option to round out a roaster’s lineup without compromising on cup quality. This is unroasted coffee ready to be roasted at home or your local roastery.