Quo – Karumandi AA, Kenya – 200g

Black Currants, Forest Fruits, Lemon Origin: Kirinyaga, Kenya Producer: Local smallholders Farm: Karumandi Sation Variety: SL28, SL34, Ruiru 11, Batian Process: Washed Altitude: 1700 masl Note by Quo: One of the juiciest Kenyan coffees we’ve found in a good while, from this incredible cooperative. The Karumandi Station works collaboratively with the local cooperative’s producers, providing supportive, regenerative, and emergency funding for the cooperative’s members, and actively encourages reforestation, and incentives for resource, and waste-water management. Sourced through Nordic Approach