Fresh Austrian red from Andreas Ziniel’s Zini line. St. Laurent and Zweigelt bring cherry, plum, olive, and silky tannin in a light, naturally made Burgenland style.At a Glance Origin: Burgenland, Austria Varietal & Type: St. Laurent, Zweigelt Vintage: 2023 ABV: 0.12 Vineyard Soil: Organically farmed Burgenland vineyards; Sand USNW Classification: Natural Tasting Notes & Pairing Profile: Medium-bodied natural red with cherry, blackcurrant, plum, paprika, mossy roots, salty olive, and silky lightweight tannins. Food Pairing: BBQ, grilled meats, aged cheese, duck, burgers Serving Temp: 62-65°F About the WinemakerAndreas Ziniel is a Burgenland natural winegrower based in Sankt Andrä am Zicksee, working in Austria's lowest and sun-warmed corner near the Hungarian border.After studying viticulture and gaining experience in South Africa, Germany, and Switzerland, Andreas returned to his family land with a focus on soil health, freshness, and honest regional expression.Farming & Cellar: Organic-minded vineyard work, native fermentations, short macerations for drinkability, stainless steel for whites, old foudres and neutral vessels for reds, and minimal additions.