No. 9 Pepper Jelly, Hatch Green Chile jelly

Elevate your taste buds with No. 9 Pepper Jelly, named in honor of Fabián García’s legendary New Mexico No. 9—the strain that defined the modern Hatch green chile. This vibrant, small-batch spread crafts the ultimate balance of sweet heat and savory depth, blending robust Hatch chiles, crisp jalapeños, sweet bell peppers, rich onion, and a hint of salt. Ingredients Sugar, Hatch Green Chile, Jalapeño, Bell Pepper, Onion, Xanthan Gum, Salt Serving Ideas Cream Cheese Classic: Spoon over softened cream cheese or warm goat cheese with crackers. Flavorful Glaze: Brush onto grilled chicken, pork, or salmon during the final minutes of cooking. Sandwich & Burger Boost: Spread onto turkey wraps, breakfast biscuits, or gourmet burgers. Charcuterie Companion: Pair with sharp cheddar, aged gouda, and prosciutto on your grazing board. Roasted Veggie Toss: Melt and toss with roasted Brussels sprouts, carrots, or sweet potatoes. Indulge in the bold kick of No. 9 Pepper Jelly and transform everyday dishes into extraordinary culinary experiences.