Aval Laddu 200 Gms

Aval Laddu is a traditional delicacy made from fried aval (flattened rice), ghee, almonds, cashews, and grapes, sweetened with vellam (jaggery). This special treat is especially significant during Krishna Janmashtami, symbolizing the wealth and generosity Lord Krishna bestowed upon Kuchela. Its rich blend of ingredients offers a perfect balance of taste and cultural heritage, making it a meaningful and delicious offering for the festive occasion.