Fusilli Pasta - Beetroot

Artisanal Beetroot Fusilli Pasta ✅ Made with Organic Wheat Flour & Semolina ✅ Infused with Organic Beetroot & Turmeric Powder Paint your plate pink with our Artisanal Beetroot Fusilli. We have combined the goodness of Organic Wheat Flour and Durum Wheat Semolina with fresh Organic Beetroot to create a pasta that looks stunning and tastes wholesome. This isn't just about the beautiful ruby-red hue; it is about real nutrition. The beetroot adds a mild, earthy sweetness and a boost of antioxidants, while the semolina ensures a perfect firm texture that doesn't get mushy. The classic spiral shape captures sauces beautifully, making it a hit for pasta salads, creamy white sauces, or simple olive oil tosses. It’s a fun, healthy way to make mealtime exciting for kids and adults alike. 📋 Ingredients: Organic Wheat Flour, Durum Wheat Semolina (Rawa), Organic Beetroot Powder & Organic Turmeric Powder. 🍳 Cooking Instructions: Bring a large pot of salted water to a rolling boil. Add the Fusilli and stir gently. Cook for 7 minutes for the perfect al dente texture. Drain (save a little pasta water for your sauce!) and toss immediately with your favorite toppings.