Spanish Ox Tallow (200g)

Spanish Ox Tallow (200g) Price: HK$85 Features: Soft, delicate texture with a rich golden-brown hue, packed with concentrated beef flavor. Best Before Date: February 2027 Usage Recommendations Best For: Cooking, searing steaks, roasting vegetables or potatoes, and high-heat stir-frying. Important Note: This product is pure ox tallow (beef fat), not regular table butter. Do not consume raw or spread on cold bread.