Ruby Pearl Potatoes
Ruby Pearl combines striking colour with the cooking qualities of a great high-starch potato. Its red skin and flesh hold their colour beautifully when cooked, while the starchy texture makes it exceptional for crisping. Roast it, fry it into chips or crisps, or use it to bring natural colour to homemade gnocchi.
Variants (1)
- Default Title — 9.50 AUD — In stock
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