Peru - Segundo Alarcon
This coffee comes from farms in Peru’s Cajamarca region, grown at altitudes of 1500-1800 masl and processed using washed method. It has honey, nougat, and milk chocolate flavors.
- The farms feature a diverse agroecosystem with fruit trees and use organic fertilization methods.
Specifications
- Size
- 250 gram, 1 kilo
- Roast
- Filter, Espresso
- Grind
- Whole Bean, Espresso (Fine Grind), Drip (Medium Grind), Steep (Coarse Grind)
Variants (16)
- 250 gram / Filter / Whole Bean — 12.00 EUR — In stock
- 250 gram / Filter / Espresso (Fine Grind) — 12.00 EUR — In stock
- 250 gram / Filter / Drip (Medium Grind) — 12.00 EUR — In stock
- 250 gram / Filter / Steep (Coarse Grind) — 12.00 EUR — In stock
- 250 gram / Espresso / Whole Bean — 12.00 EUR — In stock
- 250 gram / Espresso / Espresso (Fine Grind) — 12.00 EUR — In stock
- 250 gram / Espresso / Drip (Medium Grind) — 12.00 EUR — In stock
- 250 gram / Espresso / Steep (Coarse Grind) — 12.00 EUR — In stock
- 1 kilo / Filter / Whole Bean — 43.00 EUR — In stock
- 1 kilo / Filter / Espresso (Fine Grind) — 43.00 EUR — In stock
- 1 kilo / Filter / Drip (Medium Grind) — 43.00 EUR — In stock
- 1 kilo / Filter / Steep (Coarse Grind) — 43.00 EUR — In stock
- 1 kilo / Espresso / Whole Bean — 43.00 EUR — In stock
- 1 kilo / Espresso / Espresso (Fine Grind) — 43.00 EUR — In stock
- 1 kilo / Espresso / Drip (Medium Grind) — 43.00 EUR — In stock
- 1 kilo / Espresso / Steep (Coarse Grind) — 43.00 EUR — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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