May Farm Dinner 2026
The first farm dinner of the season is here — an evening of candlelight, spring flavors, shared boards, and slow conversation beneath the barn lights. Join us for five thoughtfully crafted courses celebrating the freshest ingredients of May, from abundant nibble boards and asparagus tart to herb-crusted pork tenderloin and goat cheese cheesecake with rhubarb compote. Limited seating. Cash bar available. Please note: Tickets are non-refundable but may be transferred to another guest with advance notice by email. Kindly include any dietary concerns in the order notes at checkout.
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