Fermented Chipotle Hot Sauce

Our Fermented Chipotle Hot Sauce is a dark brown, slightly thick sauce with a smooth texture. It delivers a spicy, fruity kick with a gentle smoky note that lingers just enough. The fermentation process gives it a complex depth of flavour, making it a standout choice for chefs looking to add a different tasting spicy condiment to their kitchen. This sauce pairs brilliantly with plant-based meat alternatives, beans, rice, tacos and avocado. It’s especially good drizzled over barbacoa tacos with roasted sweetcorn, or as a finishing touch for Mexican themed menus. The smooth, slightly thick consistency means it clings well to food, so a little goes a long way. Unlike chipotle puree, this sauce offers a more layered, developed flavour profile. It comes in a front-of-house friendly bottle, making it easy to use for both chefs and serving staff. If you’re after a delicious, smoky hot sauce that’s versatile and bold, this is the one to reach for.