[2025] BAOSHAN Wine Yeast Fermentation Natural

[2025] BAOSHAN Wine Yeast Fermentation Natural

Brand: MMcoffee Store
SKU: 2025sp05
954.00 JPY In stock Buy at Merchant

This coffee comes from the Cong Gang farm at 1520-1600m altitude, featuring notes of whisky bonbon, blackcurrant, winey, and dried plum.

  • The process involves using wine yeast to ferment the coffee cherries.
  • The coffee has a rich dried plum flavor at higher temperatures and a blackcurrant finish with a wine-like aftertaste at lower temperatures.
Specifications
Weight
Sample ( 300g ), 1kg, 10kg (￥3430/kg ), 30kg (￥3330/kg )
Variants (4)
  • Sample ( 300g ) — 954.00 JPY — In stock
  • 1kg — 3177.00 JPY — In stock
  • 10kg (￥3430/kg ) — 30870.00 JPY — Out of stock
  • 30kg (￥3330/kg ) — 89910.00 JPY — Out of stock

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Data sourced from store.mmcoffee.co.jp. Last updated: The description was auto-generated by an AI model based on the merchant's description. It may not be accurate or complete.
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