Kid Vegetarian Lasagna with Mushrooms & Spinach

A cozy classic, now in a portion that keeps up with your growing child’s appetite. This deconstructed vegetarian lasagna layers soft pasta sheets, a rich tomato-veggie sauce, and creamy béchamel into a warm, satisfying meal that’s low-effort, with maximum flavour and nutrition. Perfect for those days when you want something hearty and wholesome… but don’t have the time (or energy) to cook it from scratch. Why Parents love it: ⭐ Great for 3-5 year olds ⭐ Aromatic best-seller that older kids naturally enjoy ⭐ Great for days when you need a quick but “proper” meal ⭐ A reliable freezer backup that doesn’t feel like a shortcut Ingredients: Italian Tomatoes, Pasta, Red Capsicum, Mushrooms, Carrot, Spinach, Onion, Celery, Unsalted Butter, Flour, Milk, Cheese, Garlic, Cooking Oil, Rosemary, Basil, Thyme, Oregano, Fennel Each Child Tub contains a minimum of 195-200g Looking for more “safe” meals your child won’t fight you on? Check out our Kids Meals here