Lemon Strawberry Cake
A layered lemon cake with lemon and strawberry buttercreams, available in 6" and 8" sizes, suitable for 6-18 servings, and must be stored in the refrigerator.
- The buttercream is delicate and prone to melting in warm weather.
- Storage requires refrigeration.
Specifications
- Size
- 6" babycake, 8" full size, One Dozen Cupcakes
Variants (3)
- 6" babycake — 55.00 USD — In stock
- 8" full size — 85.00 USD — In stock
- One Dozen Cupcakes — 52.00 USD — In stock
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