Rump cap from $26/kg - Grass-fed - Vintage Galician Beef
The Carnivore Society Rump Cap is a distinctive beef cut from Vintage Galician Beef, known for its intense flavor and natural marbling.
- The beef is produced by the Australian Vintage Beef Company to replicate the flavor of traditional European Vaca Vieja beef.
- Cattle are at least 60 months old, contributing to a richer flavor profile and natural marbling.
- Beef is 100% grass-fed and pasture-raised under the Greenham ‘Never Ever’ certification program.
Specifications
- Weight
- 7.50 KG (Half box $5/kg more) - $31/kg, 15.00 KG (Full box) - $26/kg, 30.00 KG (Double box $2/kg less) - $24/kg
Variants (3)
- 7.50 KG (Half box $5/kg more) - $31/kg — 232.00 AUD — Out of stock
- 15.00 KG (Full box) - $26/kg — 390.00 AUD — Out of stock
- 30.00 KG (Double box $2/kg less) - $24/kg — 720.00 AUD — Out of stock
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