2025 Reserve Orange Fume Blanc

🥉 2026 Orange Wine Show Winemaking: Exclusively from the high-altitude Borenore vineyard - cool nights, great acidity. Early morning harvest, full-solids fermentation in barrel to build complexity and texture. Six months’ elevage preserves the fruit’s brightness on a fresh acid line to tie it all in. Tasting Notes: Colour | Youthful straw with a green hue Bouquet | Complex cool climate with pink grapefruit, dried herb and blackcurrant leaf intertwined with supporting toasty oak Palate | Creamy entry with bright tropical fruits, elegant and pure. Great driven style through a fine boned acid line and complex oak phenolics. Pairs well with: Meat | Herb-roasted turkey breast with citrus-herb glaze and roasted root vegetables. Seafood | Seared scallops with grapefruit beurre blanc and asparagus. Vegetarian | Baked goat cheese with fig and balsamic reduction over arugula salad. Vegan | Lemon-ginger tofu stir-fry with snap peas and jasmine rice. Cheese | Fresh chèvre with honey-drizzled pears and toasted hazelnuts. Cellaring: 7+ years in a good cellar