Banana Walnut Maple Cake
Soft, nutty and full of texture, our Banana Walnut Maple Cake is made with ripe bananas, toasted walnuts and real Canadian maple syrup. Millet seeds add a gentle crunch throughout, while the walnuts bring richness and the banana keeps the crumb soft and moist. It’s not too sweet, which makes it the kind of cake you can keep going back to — satisfying, a little rustic, and very moreish. Perfect with coffee, for afternoon tea, or simply when you want a slice of something comforting without being overly rich. Made in our 100% gluten free Melbourne kitchen. Contains walnuts, almonds and egg.
Specifications
- Cake Size
- 8 inch – serves 8–10
- Add Gift Wrapping
- Standard, Gift Wrapped with Ribbon and Bow
Variants (2)
- 8 inch – serves 8–10 / Standard — 65.00 AUD — In stock
- 8 inch – serves 8–10 / Gift Wrapped with Ribbon and Bow — 72.00 AUD — In stock
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