Four Torch Friday - October
Four Torch Friday Friday, October 23 6 - 9 pm *** Settle into the sunset hour with a delicious prix fixe dinner prepared personally by Chef's Tommy & Luke. Start the night with your choice of exquisite Schramsberg Blanc de Blancs or a handcrafted wine-based French 75, followed by a fabulous three-course dinner, paired with your choice of wine, beer or wine-based cocktail (full selection of NA drinks available). Live music provided by celebrated Spanish guitarist, David Maldonado. Oct Prix Fixe Menu Aperitif Schramsberg Blanc de Blancs (or wine-based French 75) Salad Chef's Seasonal Greens Main Brazilian Picanha w/ Chimichurri Roja (Brazilian Top Sirloin) roasted fingerings w/ sage-infused brown butter & crispy pancetta seasonal roasted vegetables or Pan-Seared Mahi Mahi w/ Citrus Beurre Blanc cilantro-pesto jasmine rice seasonal roasted vegetables *Vegetarian option avail upon request Dessert Chocolate crème brûlée *** $50 members / $65 non-members Members use code FourTorchVIP *** Regular bistro service available, but Four Torch Friday guests receive elevated service. Due to strictly reserved seating, tickets become non-refundable 48 hours before dinner, unless we can resell your rsvp to another guest. Complimentary club tastings & glasses do not apply on Four Torch Fridays. ----------
Specifications
- Ticket type
- 6 PM, 6:30 PM, 7 PM, 7:30 PM
- Main Course
- Picanha Steak, Mahi Mahi
Variants (8)
- 6 PM / Picanha Steak — 65.00 USD — Out of stock
- 6 PM / Mahi Mahi — 65.00 USD — Out of stock
- 6:30 PM / Picanha Steak — 65.00 USD — Out of stock
- 6:30 PM / Mahi Mahi — 65.00 USD — Out of stock
- 7 PM / Picanha Steak — 65.00 USD — Out of stock
- 7 PM / Mahi Mahi — 65.00 USD — Out of stock
- 7:30 PM / Picanha Steak — 65.00 USD — Out of stock
- 7:30 PM / Mahi Mahi — 65.00 USD — Out of stock
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