Yamamasa Koyamaen Samidori
Ceremonial Grade — Yamamasa Koyamaen Samidori from Yamamasa Koyamaen, an Uji house with 320 years of tea-making behind it. Pronounced umami with a natural sweetness underneath, a dense creamy body, and a finish that stays long and rounded — the top of the portal range. Specifications Grade Ceremonial Producer Yamamasa Koyamaen Origin Uji, Kyoto, Japan Cultivar Samidori Tasting notes Body Finish Certifications None Minimum order 1 kg
Specifications
- Size
- 1 kg
Variants (1)
- 1 kg — 495.00 USD — In stock
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