#0455 Marushige Shimizu Tea Farm: Premium Sencha, Sōfū Single Cultivar そうふう
Very rare Sōfū cultivar sencha grown and processed by the Shimizu family of Suizawa, Mie Prefecture. The leaves are first covered by a translucent veil in March to protect them against wind and cold air (that could create damaging frost) Product Info Cultivar: Sōfū Cultivation & Processing Notes Steaming: Regular Steaming Harvest: Early May Region: Suizawa Village, Yokkaichi City, Mie Prefecture Steeping Notes 1st steeping Tea: 5 grams. Time: 1 minutes. Water: 70˚C/176˚F, 200 ml. 2nd steeping Tea: same. Time: 10-20 seconds. Water: 90˚C/194˚F, 200 ml. 3rd steeping Increase time to 30-45 seconds or to desired strength. **Consider also cold steeping or ice steeping (see Steeping Techniques).
Specifications
- Size
- 10g / 0.35 oz / Yunomi sample bag, 100g / 3.5 oz / Original bag, MULTIPACK (100g x 10 original bags) 1kg / 2.2 lbs
Variants (3)
- 10g / 0.35 oz / Yunomi sample bag — 3.88 USD — Out of stock
- 100g / 3.5 oz / Original bag — 21.99 USD — Out of stock
- MULTIPACK (100g x 10 original bags) 1kg / 2.2 lbs — 194.06 USD — Out of stock
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