Amalfi Seasoning

Amalfi Seasoning is our brightest savory blend: aged Romano cheese and sun-dried lemon peel layered over fennel, coriander, basil, garlic, onion, celery seed, and a whisper of red pepper flakes. The cheese gives it a deep, almost brothy umami. The lemon lifts it. The herbs tie it all together. It's the rare seasoning that tastes finished on its own — no sauce, no marinade, no fuss. Sprinkle it on and food simply tastes like someone cared. Bright lemon, aged Romano, and Mediterranean herbs in one jar. Perfect on baked white fish, pasta, and dipping oils. Hand-blended, small batch.