Parsley Italian Flat Leaf Seeds

Parsley Seeds – Italian Giant Flat Leaf Italian Parsley, also known as flat leaf parsley, is a herb with a robust and fresh flavour. Curly parsley is generally used for garnishes, while the Italian variety is a versatile and all-round culinary herb. Parsley seeds are a popular herb variety, as it is one of the most useful herbs. The flat, serrated, glossy leaves are used whole or chopped in different types of dishes. The stems have a rich flavour that suits stews, stock, sauces, pasta dishes and soup. Although the edible flowers are not attractive, they are suitable for crushing and added to pestos or dips. Grow Parsley Herbs Space plants: 30 cm. Sowing depth: 0.3 cm. Germination time: 14 – 28 days (Can be a slow-germinating variety). Maturity: 100 – 120 days. Plant in Spring & Autumn. Grow as a biennial in temperate regions. Rich, well-drained soil. Full or part sun position. Grow Parsley Microgreens Sow rate for a 10 x 20′ tray: 28 grams. Soak seeds for 4-8 hours. Cover a growing tray with approximately 3cm of good quality potting mix or organic soil. Hydroponic methods not recommended. Ensure that your microgreens have adequate light, air-circulation and moisture. Harvest time: 21 days+ 1 x Qty = 1 x Seed packet, containing a minimum of 100 seeds Non-hybrid, open-pollinated No chemical treatment Non GMO Price includes postage Available only from this website. All rights reserved Single purchased seed orders will be sent by regular untracked mail.