Whole Black Peppercorns

Peppercorns are actually a vine fruit native to South Asia. Once referred to as "black gold" for its value as a trade commodity, this now common spice is high in antioxidants as well as various vitamins and minerals. P-p-pick it up!! 😁 Whole Black Peppercorns (100%) Potent Source of Antioxidants and Anti-inflammatory Compounds Can Help to Increase Nutrient Absorption High in Fibre and a Source of Protein Whole Peppercorns to Keep Flavour and Aroma Fresh! 200g, 400g, 800g, 5kg and 25kg Bulk Pack Sizes Available Nutritional Information, typical values per 100g Energy 1050kJ/251kcal Carbohydrates 64.0g of which sugars 0.6g Fibre 25.3g Fat 3.3g of which saturates 1.4g Protein 10.4g Salt 0.02g Country of Origin Vietnam Storage Store in a cool, dry place away from direct sunlight. Allergen Information Packed on a premises which handles nuts (including peanuts), seeds (including sesame) and cereals (not containing gluten).