Sirloin steak DryAge Latvia *upon request
Latvian Dry-Aged Sirloin Steak *The item is not available in stock. Order fulfillment takes 3–7 days Our dry-aged sirloin steak comes from premium Latvian-raised cattle, grown in natural, open pastures. Aged for several weeks in a carefully controlled environment, the meat develops enhanced tenderness and a refined, concentrated flavor. Sirloin is known for its balanced profile—lean yet juicy—with a firm texture and a rich, beef-forward taste. The dry-aging process adds delicate nutty and slightly earthy notes, elevating its natural character. Ideal for grilling or pan-searing, this steak offers a clean, elegant expression of high-quality Latvian beef. Latvia The product is vacuum-packed. We prepare orders within 1 day, and delivery usually takes 2–3 days. If you would like to receive your order sooner, please inform the store by leaving a note in the comments or by calling us +371 26450336 The parcel is delivered directly to your door. The courier will contact you in advance to arrange a suitable delivery time. Products must be stored in the refrigerator. If you choose to pick up your order in shop, it will be ready within 1 day. Once your order is ready, you will receive an SMS or a call from the shop.
Specifications
- Size
- 200g, 250g
Variants (2)
- 200g — 15.00 EUR — In stock
- 250g — 18.75 EUR — In stock
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