Spanish Aged Sheep Cheese
Spanish Aged Sheep Cheese is a firm, full-bodied cheese with a rich and slightly tangy flavour typical of sheep’s milk. Its well-developed character offers savoury depth and a smooth, lingering finish, making it ideal for pairing with charcuterie or rustic bread. Specification Consistency: Hard Country: Spain Milk: Sheep Pasteurization: Unpasteurized
Specifications
- Weight
- 250g, 500g, 750g, 1kg
Variants (4)
- 250g — 62.25 AED — In stock
- 500g — 124.50 AED — In stock
- 750g — 186.75 AED — In stock
- 1kg — 249.00 AED — In stock
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