Lebanese Broad Beans
Broad beans (Vicia faba), also known as fava beans, are ancient, cool-season legumes rich in protein, fibre, and L-dopa, often grown for early spring harvest. They are easy to cultivate, nitrogen-fixing, and thrive in temperate climates, though they are susceptible to aphids and fungal "chocolate spot
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- Default Title — 20.00 AED — In stock
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