Kipferl Torte – Pistachio & Milk Chocolate Cake | Kipferl London

A Cake Worthy of Our Name (ALSO AVAILABLE AS CELEBRATION CAKE WITH WRITING - PLS CLICK HERE) It took us years to create a cake we felt could carry the name of our bakery — and the Kipferl Torte is the answer. A light vanilla sponge layered with two generous folds of creamy, buttery pistachio, crowned with a crisp milk chocolate glaze and a scatter of crushed almonds. Familiar, indulgent, unmistakably ours. The cake we've been waiting to make. Allergens gluten, dairy, eggs, nuts (almond & pistachio), soya. Traces of chestnut, peanut, walnut, cornflour, sesame For more information on allergens click here to see our allergens info page. Ingredients Sugar, Milk chocolate (sugar, whole milk powder, cocoa butter, cocoa mass, soya lecithins, natural vanilla flavouring), Eggs, Pistachio paste (roasted pistachios, food colourings (curcumin, chlorophyllin), salt), Plain wheat flour, Almonds, Pasteurised egg white (egg white from chicken eggs, acidity regulator (citric acid, sodium citrates), preservative (potassium sorbate), thickener (guar gum, xantham gum), Rapeseed oil, Water, Salt. For better tasting cakes, please keep refrigerated and consume within 5 days of receiving delivery. Click for delivery information.