Cubanelle Sweet Pepper Live Plant Starters - 4 Seedlings

Bring authentic Caribbean flavor to your garden with the Cubanelle Sweet Pepper. Also known as the "Cuban Pepper," this beloved heirloom-style variety is widely used in Cuban, Puerto Rican, and Dominican cuisine. Known for its sweet, rich flavor and tender flesh, Cubanelle peppers are perfect for frying, roasting, stuffing, grilling, and adding to homemade sofrito. Producing abundant 6–8 inch peppers, Cubanelle plants yield uniquely shaped fruits that are often twisted, curled, and beautifully imperfect—making every harvest one of a kind. Peppers are typically harvested when they are yellow-green for their signature sweet flavor, but can be left on the plant to mature into a vibrant orange-red color with even richer taste. Plant Type: Vegetable Fruit Size: 6-8" Grows Best In: Full Sun Days to Maturity: 70-80 Days Growth Type: Spring/Summer Seedling Spacing: Sow 18-24" apart in rows Heat Level: Mild (100–500 SHU) Growing Tips Plant in fertile, well-drained soil and provide full sun for best production. Water consistently and fertilize regularly throughout the growing season. Harvest peppers at the yellow-green stage for traditional frying and roasting, or allow them to ripen to orange-red for enhanced sweetness and color. Cubanelle peppers are a favorite for: Fried peppers Stuffed peppers Roasting and grilling Homemade sofrito Pizza toppings Yellow mole sauces Stir-fries and sautéed dishes Anaheim pepper substitute Whether you're growing for authentic Caribbean recipes or simply looking for a productive sweet pepper with outstanding flavor, the Cubanelle Sweet Frying Pepper is a must-have addition to your garden. 🌶️🌱