Citric Acid – 2 oz

New to winemaking or homebrewing? Our 2 oz packet of food-grade citric acid is the perfect starter size. Precise, easy to measure, and ready to use — just the right amount to dial in the acidity on your next small batch without committing to a larger quantity. It’s also a handy pantry staple for home cooks and canners who need just a pinch of that bright, tart punch. Common Uses Winemaking & Brewing – Fine-tune acidity in small batches for a crisp, balanced finish Canning & Preserving – Safely lower pH to prevent spoilage and preserve color Cooking & Baking – Add a bright, tart flavor to beverages, candies, and recipes Cleaning & Sanitizing – Natural descaler for small equipment and surfaces pH Adjustment – Reliable control for small-batch fermentation Why Choose Our Citric Acid? 100% food-grade quality Convenient 2 oz trial/starter size Fine granular texture for easy measuring and dissolving Great for beginners or occasional use Whether you’re crafting your first batch of homemade wine or just need a little acidity boost in the kitchen, this 2 oz pack has you covered.