Chefset 1/1 GN Stainless Steel Gastronorm Trays – 20–200mm

Chefset Stainless Steel 1/1 Gastronorm Trays Chefset 1/1 GN stainless steel gastronorm trays provide a durable, full-size solution for food preparation, cooking, reheating, chilled storage, transport and presentation in professional kitchens. Choose from six depths—20mm, 40mm, 65mm, 100mm, 150mm or 200mm—while retaining the standard 530 × 325mm GN 1/1 footprint required by compatible catering equipment. Manufactured from high-quality stainless steel, these commercial Gastronorm pans feature folded edges and rounded corners for added strength and safer handling. The supplier states a working temperature range from -40°C to 300°C, and each pan is dishwasher safe. Chefset 1/1 Gastronorm tray dimensions All measurements below are external dimensions shown as length × width × depth. Depth External dimensions Capacity SKU 20mm 530 × 325 × 20mm 3.0L CS-5700 40mm 530 × 325 × 40mm 5.8L CS-5701 65mm 530 × 325 × 65mm 9.0L CS-5702 100mm 530 × 325 × 100mm 13.5L CS-5703 150mm 530 × 325 × 150mm 20.0L CS-5704 200mm 530 × 325 × 200mm 28.0L CS-5705 Which GN 1/1 tray depth should I choose? 20mm: shallow display, ingredient organisation and low-volume portions. 40mm: baking, roasting, presentation and light preparation. 65mm: everyday preparation, buffet service and hot or cold holding. 100mm: sauces, side dishes, storage and medium-volume batches. 150mm: bulk preparation, deeper portions and high-volume storage. 200mm: maximum-capacity storage, transport and batch production. Key features Standard GN 1/1 external footprint: 530 × 325mm Six depths from 20mm to 200mm High-quality stainless steel construction Folded edges and rounded corners Suitable for temperatures from -40°C to 300°C Suitable for cooking, storage, reheating, transport, blast chilling and presentation Dishwasher safe Compatible Chefset GN 1/1 lids sold separately Frequently asked questions What size is a 1/1 Gastronorm tray? A standard GN 1/1 tray measures 530 × 325mm across the rim. The selected variant determines the depth and capacity. Will these trays fit standard GN 1/1 equipment? They are designed to the standard GN 1/1 footprint for compatible commercial kitchen equipment. Always check the equipment manufacturer's size and depth requirements before ordering. Can the trays be used in an oven or blast chiller? The supplier states a temperature range of -40°C to 300°C and lists cooking, reheating and blast chilling among the intended uses. Follow the instructions for the appliance being used. Are the trays dishwasher safe? Yes. The supplier lists these stainless steel containers as dishwasher safe. Are lids included? No. Lids are sold separately. Chefset standard lid 5708 and notched lid 5709 are compatible options; check the individual lid listing before ordering.