Ethiopia Yirgacheffe Worka Washed 100gr
Filter Roast Location : Ethiopia Altitude : 1.900 MASL Region : Yirgacheffe Varietal : Kurmue, Dago, Walisho Processing Metodh : Washed Flavour Note Reference : Citrus, Dried Fig, Milk Chocolate, Sweet Brew Metodh Recommendations • Brewing Tools : V60 • Coffee Grams : 15gr • Grind Size : Medium Coarse • Ratio : 1:15 / 225gr Hot Water • Hot Water Temperature : 90 degree Celcius BREWING GUIDE Brew coffee 4 steps: 1. Pour 30gr water for the 30 sec 2. Pour 60gr water for the 30 sec 3. Pour 60gr water for the 30 sec 4. Pour 75gr water for the 60 sec Tambahkan catatan untuk permintaan dalam bentuk bubuk kopi dan ukuran nya, jika tidak ada catatan maka akan kami kirim dalam bentuk biji kopi.
Variants (1)
- Default Title — 110000.00 IDR — In stock
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