Curso de Ramen | Curso de cocina japonesa
This course teaches participants how to prepare gyozas and ramen using traditional Japanese techniques over 2 hours, including hands-on preparation, cooking methods, and tasting.
Specifications
- Dias
- 24 de Abril | 19:30
Variants (1)
- 24 de Abril | 19:30 — 70.00 EUR — Out of stock
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